Description
Sherbet Cream Cake Feminised from Elev8 Seeds is the product of two heavy-hitting lines, E85 crossed with RS11 (Rainbow Sherbet #11), producing an indica-dominant plant with a layered aroma that blends ripe, fruity sweetness with a pronounced gassy depth. The effect profile follows the genetics: grounding and immersive, with the kind of weight that settles in gradually and holds. It is the sort of cultivar that earns its place in a serious rotation.
In the garden, this feminised photoperiod variety is built for volume and reliability. Indoor growers can expect 450 to 600 g/m², while outdoor plants in a suitable climate are capable of 450 to 750 g per plant, figures that make it a genuine workhorse for those with the space to let it stretch. Flowering runs 8 to 10 weeks, a window that fits comfortably within most indoor schedules and gives outdoor growers a clear timeline to plan their season around. If you are looking for a feminised indica that combines elite lineage with serious production potential, Sherbet Cream Cake is a strong candidate for your next run.
Sherbet Cream Cake Feminised Seeds
Description:
A fruity, gassy indica from Elev8 Seeds built on the potent E85 x Rainbow Sherbet #11 cross, Sherbet Cream Cake delivers high-volume harvests with complex dessert-forward character that rewards patient cultivators.
Best For
Beginner to intermediate growers seeking a relaxing body high
- Type
- Feminised – Photoperiod
- Genetics
- E85 x RS11 (Rainbow Sherbet #11)
- THC / CBD
- High THC (16-24%) / Low CBD (0-1%)
- Effects
- Couch-lock,Relaxing
- Flavour / Aroma
- Fruity,Gassy
- Height
- Medium
- Yield
- High Yield (450-750gr/plant) / High Yield (450-600gr/m2)
- Flowering Time
- 8 to 10 weeks
- Difficulty
- Easy to Moderate
FAQ
All you need to know
about this product
Sherbet Cream Cake combines E85 and Rainbow Sherbet #11 lineage with high-volume harvests and deep dessert aromatics, ready for growers who want serious results without serious complexity.
It sits in the easy-to-moderate range, making it accessible for beginners while still rewarding growers with a little experience under their belt. The feminised photoperiod format removes the guesswork of sexing plants, and its forgiving nature means minor cultivation errors are unlikely to hurt your final harvest significantly.
Indoor growers running optimised setups can expect somewhere between 450 and 600 grams per square metre. Outdoor plants have even more room to stretch, with individual plants capable of producing 450 to 750 grams given a generous growing season and adequate space.
The profile layers ripe, fruity sweetness — true to its Rainbow Sherbet #11 heritage — over a pronounced gassy depth that keeps it from tipping into one-dimensional dessert territory. It's a complex combination that becomes especially apparent at harvest and carries through well-dried and cured flower.
Sherbet Cream Cake is an indica-dominant variety with THC running between 16 and 24 percent, so potency can vary but leans toward the stronger end of the spectrum. The high is grounding and immersive, building gradually into a relaxing body experience that tends toward couch-lock — best enjoyed when you have nowhere to be.
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